I am very
enthusiastic about food and frequently participate in food related activities
in my spare time, including reading cookbooks, watching food programmes and
documentaries and writing a food blog. Much of my writing and recipes have been featured in local magazines and websites such as love sheffield and now then.
I have been
interested in cooking ever since I can remember. My mother would sit me down
“podding” peas from three or four years old, I was cooking pancakes by six. It
wasn’t until a few years later when I was around twelve years old that I
perfected my recipe for a simple sponge cake. I became the first call for
friends and family, who would request birthday cakes from me, and to this day,
I still use the same recipe.
At the moment I work as a catering tutors assistant at a college for young adults with learning difficulties. It's pretty much my dream job and so rewarding. I love sharing my passion with others. I also work at a Mediterranean/ Turkish restaurant which I'm enjoying.
I love food whether its eating it, reading about it, cooking it or talking about it and thats why I write my blog so I can share my love of food with others.